08:45 - 10:05
Lessons from viruses of microbes in agriculture and aquaculture - 1
Main Auditorium
Oral presentations
08:45 - 09:10
Uses of viruses in farming-T16-IvT-01
Invited talk - 25 min
Developing Bacteriophage Mixtures against Spoilage Pathogens of Fresh Produce
 
Alison Blackwell
APS Biocontrol, Ltd., Dundee, United Kingdom
09:10 - 09:25
Uses of viruses in farming-T16-Oft-02
Offered talk - 15 min
Viruses of the protozoan parasites Perkinsus spp.: Implications for bivalves farming and demo disease management
 
Joaquin Martinez Martinez1, José Antonio Fernández Robledo1, Mathieu Lazare1, 2, Ilana Gilg1
1Bigelow Laboratory for Ocean Sciences, East Boothbay, United States, 2University of Toulon, Toulon, France
09:25 - 09:50
Uses of viruses in farming-T16-IvT-03
Invited talk - 25 min
Ecology and evolution of viruses in invasive fungal plant pathogens
 
Daniel Rigling
WSL Swiss Federal Research Institute, Birmensdorf, Switzerland
09:50 - 10:05
Uses of viruses in farming-T16-Oft-04
Offered talk - 15 min
Engineered phages for efficient control and rapid detection of viable Erwinia amylovora cells
 
Yannick Born1, 2, 3, Nadja Leimer3, Valentin Thöny3, Katrin Zurfluh3, Marcel Eugster3, Jochen Klumpp3, Brion Duffy2, 4, Martin Loessner3, Lars Fieseler1
1Institute of Food and Beverage Innovation, Zurich University of Applied Sciences, Waedenswil, Switzerland, 2Institute for Plant Production Sciences IPS, Agroscope, Waedenswil, Switzerland, 3Institute of Food, Nutrition and Health, ETH, Zurich, Switzerland, 4Institute of Natural Resource Sciences, Zurich University of Applied Sciences, Waedenswil, Switzerland